We are a 76-room hotel **** Thalasso et Spa Marin located since 2013, in Donville-les-Bains.
Aware of the ecological and environmental context, each department of the establishment operates, with a strong commitment, actions in favor of sustainable development:
– In the restaurant, our chef Aurélien Leclerc, certified Maître Restaurateur, favors working with products from the region and local partners, favoring short circuits.
– In thalasso, we operate with the seawater network in a short/closed circuit.
– In the rooms, fair-trade cotton linen is washed in such a way as to use as little water as possible and with environmentally-friendly products.