Contrary to what it may seem at first glance, Donville-les-Bains has a history stretching back thousands of years. Gallo-Roman settlements can be traced back to the 1st century AD. Throughout the Middle Ages and the Modern Era, maritime and agricultural activity flourished. In addition to the seven fisheries set up on the foreshore (of which only two remain), and the vast stretches of grass along the coast where livestock graze, Donville is above all renowned for its kelp. This greenish-brown seaweed, which can be used as a fertiliser, is found in abundance and of excellent quality on the beaches of Donville. Even at the end of the 19th century, the exploitation of kelp remained the village’s main source of activity and wealth. At the same time, however, an upheaval was in the making: a veritable “rush to the sea” began among the middle classes of several large towns, who were captivated by the fashion for sea bathing. Hotels, restaurants, casinos and seaside villas sprang up all along the coast: Dieppe, Le Havre, Granville… Donville remained in the background, with the exception of a few isolated villas.
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Kelp harvest
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